<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-18172485</id><updated>2011-04-21T21:38:11.810-07:00</updated><title type='text'>Maddog in the Kitchen</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://maddoginthekitchen.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://maddoginthekitchen.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>maddoginthekitchen</name><uri>http://www.blogger.com/profile/18402061511740001343</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>11</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-18172485.post-115263666707882640</id><published>2006-07-11T09:20:00.000-07:00</published><updated>2006-07-11T20:24:24.100-07:00</updated><title type='text'>Chips in Muffins</title><content type='html'>Ingredients&lt;br /&gt;1 stick of margarine of butter&lt;br /&gt;2 eggs&lt;br /&gt;1 cup milk&lt;br /&gt;2 cups all-purpose flour&lt;br /&gt;3/4 cup packed brown sugar&lt;br /&gt;1 tablespoon baking powder&lt;br /&gt;1 teaspoon salt&lt;br /&gt;1/2 cup semisweet chocolate chips&lt;br /&gt;&lt;br /&gt;I have to do this recipe for my challenge class for 4-H.  So I wanted to do it first for this. &lt;br /&gt;&lt;br /&gt;1. Preheat oven to 400 degrees. Grease the bottoms of muffin cups in a 12-cup pan.&lt;br /&gt;2. In a small bowl, cover butter or margarine with waxed paper and microwave on high for 30-45 seconds( or until melted ). Let the margarine cool 5 minutes.&lt;br /&gt;3. Crack the eggs into a medium bowl, and then add the butter and milk. Beat mixture with a fork until mixed well.&lt;br /&gt;4. In a seperate, medium bowl, mix together all the '' dry'' ingredients: the flour, brown sugar, baking powder, and salt. Stir until mixed&lt;br /&gt;5. Add the '' wet'' ingredients to the '' dry'' ingredients. Stir just until the flour is wet. The batter will be lumpy.&lt;br /&gt;6. Stir in the chocolate chips.&lt;br /&gt;7. Spoon the batter into each muffin cup until it is about 2/3 full.&lt;br /&gt;8. Bake for 18-20 minutes or until golden brown. Carefully remove muffins from the pan as soon as you take them out of the oven, so they won't get soggy. Cool muffins on a wire rack.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/18172485-115263666707882640?l=maddoginthekitchen.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://maddoginthekitchen.blogspot.com/feeds/115263666707882640/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=18172485&amp;postID=115263666707882640' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/115263666707882640'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/115263666707882640'/><link rel='alternate' type='text/html' href='http://maddoginthekitchen.blogspot.com/2006/07/chips-in-muffins.html' title='Chips in Muffins'/><author><name>maddoginthekitchen</name><uri>http://www.blogger.com/profile/18402061511740001343</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-18172485.post-114978047198976240</id><published>2006-06-08T07:23:00.000-07:00</published><updated>2006-07-11T20:36:09.183-07:00</updated><title type='text'>Peanut Butter Banana Muffins</title><content type='html'>&lt;a href="http://photos1.blogger.com/blogger/4921/1771/1600/P6080018.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;" src="http://photos1.blogger.com/blogger/4921/1771/320/P6080018.jpg" border="0" alt="" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div align="center"&gt;Ingredients&lt;/div&gt;&lt;br /&gt;1 C. All purpose flour&lt;br /&gt;3/4 C. Quaker oats[ quick or old-fashioned, uncooked]&lt;br /&gt;1/3 c. firmly packed brown sugar&lt;br /&gt;1 tbsp. baking powder&lt;br /&gt;1 c. milk&lt;br /&gt;1/2 c. peanut butter&lt;br /&gt;1/2 c. mashed ripe banana [ about 1 large]&lt;br /&gt;1 egg beaten&lt;br /&gt;2 tbsp.vegetable oil&lt;br /&gt;1 tsp. vanilla&lt;br /&gt;&lt;br /&gt;&lt;div align="left"&gt;Tuesday I was bored since I am out of school now. So I asked my mom what I could make. She said she had some bananas that I could use to make some Peanut Butter Banana Muffins. Here is how you make them. &lt;/div&gt;&lt;br /&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="left"&gt;Heat your oven to 375 degrees f. You can either grease12 medium muffin cups or line them with paper baking cups.  I put paper baking cups in and then greased the cups.  Then you combine flour, oats, brown sugar, and baking powder.  Then whisk together milk, peanut butter, banana, egg, oil, and vanilla.  You then add that mixture to the dry ingredients, mixing just until moistioned.  Fill prepared muffin cups 3/4 full.  Bake 16-18 minutes.  combine the remaining ingredients which are 1/4 c. of all-purpose flour, 2 tbsp. butter[ melted] and 2tbsp. of brown sugar.  Sprinkle evenly over the top.  &lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/18172485-114978047198976240?l=maddoginthekitchen.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://maddoginthekitchen.blogspot.com/feeds/114978047198976240/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=18172485&amp;postID=114978047198976240' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/114978047198976240'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/114978047198976240'/><link rel='alternate' type='text/html' href='http://maddoginthekitchen.blogspot.com/2006/06/peanut-butter-banana-muffins.html' title='Peanut Butter Banana Muffins'/><author><name>maddoginthekitchen</name><uri>http://www.blogger.com/profile/18402061511740001343</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-18172485.post-115263405333448719</id><published>2006-05-11T08:54:00.000-07:00</published><updated>2006-07-11T20:24:00.610-07:00</updated><title type='text'>Scotcharoos</title><content type='html'>&lt;a href="http://photos1.blogger.com/blogger/4921/1771/1600/P7110034.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;" src="http://photos1.blogger.com/blogger/4921/1771/320/P7110034.jpg" border="0" alt="" /&gt;&lt;/a&gt;&lt;br /&gt;Ingredients&lt;br /&gt;1 cup sugar&lt;br /&gt;1 cup karo syrup&lt;br /&gt;1 cup peanut butter&lt;br /&gt;6 cups rice krispies&lt;br /&gt;1 package chocolate chips&lt;br /&gt;1 package butterscotch bits&lt;br /&gt;&lt;br /&gt;I had to go to this family reunion thing on my dads side of the family so I decided to make something for the party. &lt;br /&gt;&lt;br /&gt;Mix sugar and Karo together and bring to a boil. Remove from heat and mix toge ther with peanut butter. Gradually stir in the 6 cups of Rice Krispies and put in a 9x13 inch cake pan which has been lightly coated with butter. Stick in the refrigorator for a few minutes. When this is cooled, melt butterscotch and chocolate bits together and pour on top of Rice Krispies mixture. When the melted bits have hardened, cut into one inch squares and ENJOY!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/18172485-115263405333448719?l=maddoginthekitchen.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://maddoginthekitchen.blogspot.com/feeds/115263405333448719/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=18172485&amp;postID=115263405333448719' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/115263405333448719'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/115263405333448719'/><link rel='alternate' type='text/html' href='http://maddoginthekitchen.blogspot.com/2006/05/scotcharoos.html' title='Scotcharoos'/><author><name>maddoginthekitchen</name><uri>http://www.blogger.com/profile/18402061511740001343</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-18172485.post-114566234447189673</id><published>2006-04-21T16:18:00.000-07:00</published><updated>2006-04-21T16:32:24.480-07:00</updated><title type='text'>Coke Cake</title><content type='html'>Ingredients&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;1  can of coke&lt;br /&gt;&lt;br /&gt;1 box of white cake mix&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;A couple of days ago I had a friend over.  We decided to bake all day.  We were pretending that we were chefs on a telivision show.  First we didnt know what to bake.  We made that pudding cookies recipe.  Then we made white sugar cookies.  THen we decided to make this.  We got the idea from her grandma.  She made it for her on her birthday.  Thankyou Anna's grandma.  First what you are going to do is make your cake mix.  { follow the directions on the box]  Then when you get done mixing your cake mix you are going to pour your can of coke into your cake mix.  Then bake in the oven for15 or more min.  When your done baking it you could put some frosting on it, powdered sugar, or just eat it plain.  ENJOY&lt;br /&gt;&lt;br /&gt;special thanks to Anna[my friend] and her grandma.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/18172485-114566234447189673?l=maddoginthekitchen.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://maddoginthekitchen.blogspot.com/feeds/114566234447189673/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=18172485&amp;postID=114566234447189673' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/114566234447189673'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/114566234447189673'/><link rel='alternate' type='text/html' href='http://maddoginthekitchen.blogspot.com/2006/04/coke-cake.html' title='Coke Cake'/><author><name>maddoginthekitchen</name><uri>http://www.blogger.com/profile/18402061511740001343</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-18172485.post-114342635910637688</id><published>2006-03-26T18:07:00.000-08:00</published><updated>2006-07-11T20:33:53.626-07:00</updated><title type='text'>Pudding Cookies</title><content type='html'>&lt;a href="http://photos1.blogger.com/blogger/4921/1771/1600/P3030002.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;" src="http://photos1.blogger.com/blogger/4921/1771/320/P3030002.jpg" border="0" alt="" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div align="center"&gt;INGREDIENTS&lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="left"&gt;2 sticks of butter&lt;/div&gt;&lt;div align="left"&gt;2 eggs&lt;/div&gt;&lt;div align="left"&gt;1 1/2 teaspoons vanilla&lt;/div&gt;&lt;div align="left"&gt;3/4 cups brown sugar&lt;/div&gt;&lt;div align="left"&gt;1/2 cup sugar&lt;/div&gt;&lt;div align="left"&gt;1 teaspoon baking soda &lt;/div&gt;&lt;div align="left"&gt;1 big box big instant vanilla pudding&lt;/div&gt;&lt;div align="left"&gt;2 1/4 cups flour &lt;/div&gt;&lt;div align="left"&gt;1 bag of milk chocolate or baking M&amp;M's&lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;br /&gt;&lt;br /&gt;I had a friend over the other day and we both knew we wanted to cook so we got our aprons on and washed our hands. We then had to decide what we were going to bake. So we looked in some church recipe books and things that my mom had then we came across our own recipe book that our class made when we were in second grade. We got to looking in there and we found this recipe. Here's how you make them. First mix the brown and white sugar in with the melted butter. Then you want to add eggs and stir. Next add flour, baking soda, and vanilla.  Then you want to stir.  Last you want to add your dry pudding and your m&amp;m's or chocolate.  Then drop them on a cookie sheet and bake 10-15 minutes at 350 degrees f.  &lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/18172485-114342635910637688?l=maddoginthekitchen.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://maddoginthekitchen.blogspot.com/feeds/114342635910637688/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=18172485&amp;postID=114342635910637688' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/114342635910637688'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/114342635910637688'/><link rel='alternate' type='text/html' href='http://maddoginthekitchen.blogspot.com/2006/03/pudding-cookies.html' title='Pudding Cookies'/><author><name>maddoginthekitchen</name><uri>http://www.blogger.com/profile/18402061511740001343</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-18172485.post-115263314241095605</id><published>2006-02-11T08:42:00.000-08:00</published><updated>2006-07-11T20:40:26.673-07:00</updated><title type='text'>Pizza Dough</title><content type='html'>&lt;a href="http://photos1.blogger.com/blogger/4921/1771/1600/P7110036.jpg"&gt;&lt;img style="float:left; margin:0 10px 10px 0;cursor:pointer; cursor:hand;" src="http://photos1.blogger.com/blogger/4921/1771/320/P7110036.jpg" border="0" alt="" /&gt;&lt;/a&gt;&lt;br /&gt;Ingredients&lt;br /&gt;1 c. water&lt;br /&gt;1 T. sugar&lt;br /&gt;2 T. olive oil&lt;br /&gt;1 t. salt&lt;br /&gt;1 t. grantulated&lt;br /&gt;2 t. parmesan cheese&lt;br /&gt;1/2 t. italian seasoning&lt;br /&gt;3 c. all purpose flour&lt;br /&gt;2 t. yeast&lt;br /&gt;&lt;br /&gt;My mom makes pizza every friday night and so I wanted to try and make it. &lt;br /&gt;&lt;br /&gt;Put in breadmader on dough cycle. Roll onto pizza stone and let rise 10 minutes. Prebake crust 5 minutes at 450 degrees f. Add toppings and bake until cheese melts. Enjoy!&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/18172485-115263314241095605?l=maddoginthekitchen.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://maddoginthekitchen.blogspot.com/feeds/115263314241095605/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=18172485&amp;postID=115263314241095605' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/115263314241095605'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/115263314241095605'/><link rel='alternate' type='text/html' href='http://maddoginthekitchen.blogspot.com/2006/02/pizza-dough.html' title='Pizza Dough'/><author><name>maddoginthekitchen</name><uri>http://www.blogger.com/profile/18402061511740001343</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-18172485.post-113621746146240836</id><published>2006-01-02T07:19:00.000-08:00</published><updated>2006-01-02T08:14:56.916-08:00</updated><title type='text'>New Year's Party Mix</title><content type='html'>&lt;a href="http://photos1.blogger.com/blogger/4921/1771/1600/PC300002.0.jpg"&gt;&lt;img style="FLOAT: left; MARGIN: 0px 10px 10px 0px; CURSOR: hand" alt="" src="http://photos1.blogger.com/blogger/4921/1771/400/PC300002.0.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div align="center"&gt;&lt;/div&gt;&lt;div align="center"&gt;INGREDIENTS&lt;/div&gt;&lt;div align="left"&gt;2 pkg. bugles&lt;/div&gt;&lt;div align="left"&gt;1 pkg. cheese crackers&lt;/div&gt;&lt;div align="left"&gt;1 pkg. oyster crackers&lt;/div&gt;&lt;div align="left"&gt;6 oz. gold fish crackers[ original]&lt;/div&gt;&lt;div align="left"&gt;4 c. pretzels[ round]&lt;/div&gt;&lt;div align="left"&gt;2 tsp. dill weed&lt;/div&gt;&lt;div align="left"&gt;1 tsp. lemon pepper&lt;/div&gt;&lt;div align="left"&gt;1/4 tsp. garlic powder&lt;/div&gt;&lt;div align="left"&gt;1 pkg. ranch dressing [ original]&lt;/div&gt;&lt;div align="left"&gt;3/4 c. buttery popcorn oil&lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;div align="left"&gt; &lt;/div&gt;&lt;br&gt;&lt;div align="left"&gt;On New Year's Eve one of my dad's friends came over and he was going to stay for supper. So I helped my mom by helping her cook[ Even though this is the only thing I cooked]. &lt;/div&gt;&lt;div align="left"&gt;You want to take a big bowl and put in the bugles, cheese crackers, oyster crackers, gold fish crackers, and pretzels. Mix them all up real good. Then take a smaller bowl and put the buttery popcorn oil in then put the dill weed, lemon pepper, garlic powder, and the ranch dressing. Then shake it up really good. Pour it on the dry mix and mix it up real good. &lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/18172485-113621746146240836?l=maddoginthekitchen.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://maddoginthekitchen.blogspot.com/feeds/113621746146240836/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=18172485&amp;postID=113621746146240836' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/113621746146240836'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/113621746146240836'/><link rel='alternate' type='text/html' href='http://maddoginthekitchen.blogspot.com/2006/01/new-years-party-mix.html' title='New Year&apos;s Party Mix'/><author><name>maddoginthekitchen</name><uri>http://www.blogger.com/profile/18402061511740001343</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-18172485.post-115263925276104257</id><published>2005-12-21T10:03:00.000-08:00</published><updated>2006-07-11T20:47:13.086-07:00</updated><title type='text'>Molasses Cookies</title><content type='html'>&lt;p align="left"&gt;&lt;a href="http://photos1.blogger.com/blogger/4921/1771/1600/051223.jpg"&gt;&lt;img style="DISPLAY: block; MARGIN: 0px auto 10px; CURSOR: hand; TEXT-ALIGN: left" alt="" src="http://photos1.blogger.com/blogger/4921/1771/320/051223.jpg" border="0" /&gt;&lt;/a&gt;&lt;/p&gt;&lt;br /&gt;Ingredients&lt;br /&gt;4 c. all purpose flour&lt;br /&gt;1/2 t. salt&lt;br /&gt;2 t. ground ginger&lt;br /&gt;1 1/4 t. ground cloves&lt;br /&gt;1 1/4 t. cinnamon&lt;br /&gt;1 stick ( 1/2 a cup) unsalted butter,softened&lt;br /&gt;1/2 c. vegetable shortening&lt;br /&gt;3 1/2 c. sugar&lt;br /&gt;1/2 c. unsulfured molasses&lt;br /&gt;2 large eggs&lt;br /&gt;&lt;br /&gt;I wanted to make something for Christmas. I usually make something with my mom and my sister but I thought since I have to do this blog why not try and do it on my own. Here is how you make molasses cookies.&lt;br /&gt;&lt;br /&gt;Preheat oven to 325 degrees f. and lightly grease 2 large baking sheets. In a large mixing bowl whisk together flour, salt, baking soda, ginger, cloves, and cinnamon. In another large mixing bowl with an electric mixer beat together butter, shortening, and 3 cups sugar until light and fluffy and beat in molasses. Beat in eggs, 1 at a time, beating well after each addition. Gradually beat in flour mixture and combine well. In a small shallow bowl put remaining 1/2 cup sugar. Form dough into 2-inch balls and roll in sugar. On baking sheets arrange balls about 4 inches apart and flatten slightly with bottom of a glass dipped in sugar. Bake cookies in batches in middle if the oven 15 minutes, or until puffed and golden. ( Cookies should be soft.) Transfer cookies with a metal spatula to racks to cool. Makes about 25 cookies.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/18172485-115263925276104257?l=maddoginthekitchen.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://maddoginthekitchen.blogspot.com/feeds/115263925276104257/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=18172485&amp;postID=115263925276104257' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/115263925276104257'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/115263925276104257'/><link rel='alternate' type='text/html' href='http://maddoginthekitchen.blogspot.com/2005/12/molasses-cookies.html' title='Molasses Cookies'/><author><name>maddoginthekitchen</name><uri>http://www.blogger.com/profile/18402061511740001343</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-18172485.post-113123049211661888</id><published>2005-11-05T14:38:00.000-08:00</published><updated>2006-07-11T20:49:28.610-07:00</updated><title type='text'>Sloppy Joes</title><content type='html'>&lt;div align="center"&gt;INGREDIENTS&lt;/div&gt;&lt;br /&gt;2 pounds ground beef&lt;br /&gt;2/3 cups brown sugar&lt;br /&gt;2 tablespoons workshire sauce&lt;br /&gt;1 tablespoon mustard&lt;br /&gt;2 cups ketchup&lt;br /&gt;&lt;br /&gt;In a pan mix together ground beef , mustard, ketchup, and workishire sauce. While mixing turn the burner on to high.&lt;br /&gt;&lt;br /&gt;Today I asked my mom what we were having for dinner and she said that we were having sloppy joes. I asked her if I could help make supper and she said I could. First I had to put the meat and everything that I had to use the meat with. Then I had to take a spatchuala and cut it up and flip it over so that all of the meat can get gray so it will taste good. Then put it in a bun and enjoy. &lt;em&gt;&lt;/em&gt;&lt;br /&gt;&lt;em&gt;&lt;/em&gt;&lt;br /&gt;&lt;em&gt;&lt;/em&gt;&lt;br /&gt;&lt;em&gt;SAFTEY TIP OF THE DAY!&lt;/em&gt;&lt;br /&gt;&lt;em&gt;&lt;/em&gt;&lt;br /&gt;&lt;em&gt;ALWAYS be careful when your around a burner. &lt;/em&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/18172485-113123049211661888?l=maddoginthekitchen.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://maddoginthekitchen.blogspot.com/feeds/113123049211661888/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=18172485&amp;postID=113123049211661888' title='1 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/113123049211661888'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/113123049211661888'/><link rel='alternate' type='text/html' href='http://maddoginthekitchen.blogspot.com/2005/11/sloppy-joes.html' title='Sloppy Joes'/><author><name>maddoginthekitchen</name><uri>http://www.blogger.com/profile/18402061511740001343</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-18172485.post-113003396284451885</id><published>2005-10-22T19:18:00.000-07:00</published><updated>2005-10-23T06:56:00.156-07:00</updated><title type='text'>Making Tacos</title><content type='html'>&lt;a href="http://photos1.blogger.com/blogger/4921/1771/1600/P1010002.jpg"&gt;&lt;img style="FLOAT: right; MARGIN: 0px 0px 10px 10px; CURSOR: hand" alt="" src="http://photos1.blogger.com/blogger/4921/1771/320/P1010002.jpg" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;div align="center"&gt;Ingredients&lt;/div&gt;&lt;div align="center"&gt;&lt;/div&gt;&lt;div align="left"&gt;2 pounds ground beef&lt;/div&gt;&lt;div align="left"&gt;1/2 cup flour&lt;/div&gt;&lt;div align="left"&gt;2 tablespoons chili powder&lt;/div&gt;&lt;div align="left"&gt;2 tablespoons salt&lt;/div&gt;&lt;div align="left"&gt;1/2 cup onion finley diced&lt;/div&gt;&lt;div align="left"&gt;1 teaspon garlic powder&lt;/div&gt;&lt;div align="left"&gt;1 cup water&lt;/div&gt;&lt;div align="left"&gt;1 cup enchilada sauce &lt;/div&gt;&lt;div align="center"&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="left"&gt;Today I asked my mom what we were having for supper and she said tacos. I asked her if I could help make it and she said sure you can. First I had to get all of the ingredients I needed. Then I got out a frying pan and put the meat into it. I then cut up an onion and put that in with the meat. then I put in the flour, chili powder, salt, garlic powder, and water. Everything except the enchilada sauce. Then I put the burner on a medium tempurature. I mixed everything that was in the frying pan with a spatchula until I couldn't see anymore pink spots in the meat. Then I added the enchilada sauce and put it on high so it could get hot and all mixed up at the same time. &lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;div align="left"&gt;Saftey Tip of the day ALWAYS wear hotpads when working with a stove. &lt;/div&gt;&lt;div align="left"&gt;&lt;/div&gt;&lt;p align="center"&gt;&lt;a href="http://photos1.blogger.com/blogger/4921/1771/1600/P1010006.jpg"&gt;&lt;img style="FLOAT: right; MARGIN: 0px 0px 10px 10px; CURSOR: hand" alt="" src="http://photos1.blogger.com/blogger/4921/1771/320/P1010006.jpg" border="0" /&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/18172485-113003396284451885?l=maddoginthekitchen.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://maddoginthekitchen.blogspot.com/feeds/113003396284451885/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=18172485&amp;postID=113003396284451885' title='5 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/113003396284451885'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/113003396284451885'/><link rel='alternate' type='text/html' href='http://maddoginthekitchen.blogspot.com/2005/10/making-tacos.html' title='Making Tacos'/><author><name>maddoginthekitchen</name><uri>http://www.blogger.com/profile/18402061511740001343</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>5</thr:total></entry><entry><id>tag:blogger.com,1999:blog-18172485.post-113001025091375830</id><published>2005-10-22T12:32:00.000-07:00</published><updated>2005-11-05T14:57:05.536-08:00</updated><title type='text'>Introduction</title><content type='html'>Hi my name is Madeline. I am 10 years old and I am doing a blog for 4-H. I am going to tell you some recipe's that I either made by myself or with my parents helping me in between.&lt;br /&gt;I am going to give you the ingredients first and then I am going to tell you how to make it.&lt;br /&gt;I LOVE sports. I am in dance classes in Charles City Iowa.  I am in soccer and me and play all of the other sports together.  I also am pretty good at singing.  At the 4-H fair I would have gone to state for singing a solo at the fair but I couldn't go because it was my first year.  I have sang in 3 nursing homes and I have sang a wedding.  In December of 2005 I am going to sing at another wedding with my sister. I am really excited and I hope you enjoy the rest of it.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/18172485-113001025091375830?l=maddoginthekitchen.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://maddoginthekitchen.blogspot.com/feeds/113001025091375830/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://www.blogger.com/comment.g?blogID=18172485&amp;postID=113001025091375830' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/113001025091375830'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/18172485/posts/default/113001025091375830'/><link rel='alternate' type='text/html' href='http://maddoginthekitchen.blogspot.com/2005/10/introduction.html' title='Introduction'/><author><name>maddoginthekitchen</name><uri>http://www.blogger.com/profile/18402061511740001343</uri><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry></feed>
